Rotisserie Chicken Noodle Soup

Not only is this a mouthwatering meal that’s great for when you’re sick, it’s also a great comfort food that’s quick and simple to whip up. What’s more, you’ll have the chance to use the best of the rotiserrie chicken available at our deli!

Ingredients:

• Rotisserie chicken shredded or diced (Available at our Deli!)
• 1 pack of noodles
• 1tsp butter
• 1/2 cup chopped carrots
• 2 cubed potatoes
• 1/2 cup chopped onion
• 2 tsp chopped thyme

• 1 chopped chive
• 1 chopped parsley
• 1/4 cup chopped celery
• salt & black pepper to taste
• 1/4tsp all purpose seasoning
• 2 cups water

Directions:

Step 1- In a large pot add, butter, onions, celery, thyme, parsley all purpose seasoning, chives, salt & black pepper to taste.
Step 2- Add chopped potatoes & carrots. Cook for 2 minutes.
Step 3-Add shredded rotisserie chicken and water.
Step 4 – Bring pot to a boil and add noodles and 1tsp salt to taste.
Step 5- Serve while hot.

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